Dutch Food- Netherlands
After spending a month in the Netherlands, I'm still not really sure exactly what constitutes Dutch cuisine. Here are some relatively unique foods we tried and enjoyed during our time there: Some day I will take pictures of my own food, but until that day arrives, photo cred here Patat (French fries) and other fried things: Thick-cut french fries have their own fast food restaurants here. They are fresh cut right there before your eyes, then fried. The classic way to eat it is with special Dutch mayonnaise squirted on top of a cone of fries, with a little fork for spearing the gooey fries. French fries are one of Landon's favorite foods, and so we ate them more often than I'm willing to admit. First time, I ordered them plain because we were getting on a train, and the 2nd time with ketchup and both were delicious. Along with french fries, most of the fry stands also sell other fried things like fried sausages, chicken, etc. You can make a totally unhealthy fried me...